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Journey From Sap to Syrup: A Family Program

  • 12 Mar 2024
  • 9:30 AM - 11:00 AM
  • Audubon Vermont

Kick off our sweetest season with a fun-filled, active day that is all about making maple syrup! We'll tap trees in the Audubon Center's 500-tap sugarbush, collect the sap, and see first-hand how an evaporator works. Audubon's sugarbush offers great places for birds to forage, hide, and raise young. We'll discover why it's great to practice Bird-friendly Maple Sugaring. Don't forget to bring your sweet tooth, since we'll wrap up this busy day with a syrup taste test! 

Ages: 3+

Trail/Accessibility Information: Trails may have areas of packed earth/dirt, grass, roots, and leaves. Trails may be muddy or icy. Participants using wheelchairs, mobility equipment, or strollers may need all-terrain tires or adaptive/motorized equipment for the surface type and grade

Suggested attire/gear: Please dress in warm layers! This program is entirely outside. Boots with good traction or an added traction device is recommended. Bring snacks/warm drinks as necessary to keep you and your family comfortable. 

Registration Required

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